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Rags may seem like a go-to wiping choice. But think about what you’re really getting — and ask these five questions
In your food processing environment, a hygienic, healthy and productive work environment is paramount both for the final product and for the people who produce it. Protecting the people and processes from contamination helps nurture this environment. Workers’ hand hygiene compliance is a big concern to many food manufacturers and can contribute to contamination events.
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